F all is a beautiful season here in the North East.  The vivid colors in the surroundings and the warmer tones around you gives that cozy feeling.  Its also the harvest time for apples, concord grapes, pumpkins and different kinds of squashes.  Every where you look, its a picturesque view.  Apple picking is one of the best fall time activities with family and friends.  Also it is the time for fall baking.  When there is an overload of different types of apples in the market during this season, I make this Apple Dutch Baby that has the perfect flavors of fall.  Apple Dutch Baby is a big pan cake with a fancy arrangement of apple slices with perfect fall flavors.  The apple slices are sautéed in butter and then flavored with cinnamon and nutmeg.  The sautéed apple slices are arranged in a bakeware and the pancake batter is poured on top and baked to perfection. Ingredients 3 - pink lady apples cut into round slices 1/2 tsp - cinnamon powder 1/4 tsp - nutmeg powder 1/4 cup - granulated s