Spicy Shrimp Skewers with Browned Garlic Coconut Sauce
L ooking for a spicy appetizer for Labor day, then you are at the right place. This is one such appetizer you don't need to make just for get togethers. You can treat yourself with these spicy Shrimp skewers and the Browned Garlic Coconut sauce. The browned garlic creamy coconut sauce perfectly pairs with the spicy shrimp skewers. The best part is that you can prepare this appetizer under 30 minutes. A pack of easy peeled shrimp is so handy when you want to whip up a meal or an appetizer. I always keep a bag of peeled frozen and deveined shrimp handy in the freezer. Already peeled and deveined shrimp helps to cut down the time to prepare this appetizer. Do give this recipe a try. Yields - 10 short skewers Ingredients: Shrimp Skewers 12 oz - peeled and deveined shrimp washed and pat dried 2 tsp - paprika powder 1 tsp - smoked paprika powder 1/2 tsp - cayenne pepper powder 1/2 tsp - ground pepper 1/2 tsp - dry chili flakes 1/2 tsp - garlic powder 1.5 ts...








